25 Healthy Christmas Cookies That Are Insanely Good!

Amaretti are classic Italian cookies. This version is made with cocoa powder, almond flour, and coconut sugar (but you sub it for raw brown sugar as well).

These gluten-free, plant-based treat cookies are crunchy on the outside and soft on the inside.

So good!

And incredibly easy to make too!

These soft, decadent, chocolate hazelnut cookies are made with whole natural ingredients: hazelnuts, cocoa powder, and Medjool dates are all you need to make these delicious cookies.

I love to eat them with a glass of warm almond milk. I want to bake a batch, just thinking about them!

These almond crescent cookies take a healthier spin on the traditional Austrian Vanillekipferl.

Made with almond flour, maple syrup, almond butter, and a hint of orange zest, they are soft, crumbly, and nutty.

One of my favorite cookies I baked this year!

These chickpea flour cookies are so good. They are made with chickpea flour, cocoa powder, almond butter, and plenty of chocolate chips.

Because we never have enough chocolate in our life, right?

They are incredibly easy to bake and are naturally gluten-free (and vegan-friendly!). Plus, they are naturally sweetened with a bit of maple syrup and hold up really well in the freezer.

Can you tell that I have a soft spot for hazelnut and chocolate?

These holiday cookies are made with ground hazelnuts, whole wheat flour (but you can use oat flour or gluten-free flour), and maple syrup as their sweetener.

They are then filled with a creamy dark chocolate spread (or you can use my homemade Nutella recipe!).

They look so pretty in any Christmas cookie box, and I love them as an edible gift!

Ok, this might be a bit of a bold statement, but these cookies are incredibly healthy!

They are made with 100% whole food ingredients: no refined flour, no added oil or sugar.

And yet. they are incredible! You have to try them!

Yes, Christmas is the most wonderful time of the year!

And it gets even better when you have a batch of these cookies in front of you.

Made with almond flour, almond butter, vanilla, maple syrup, and a batch of homemade berry jam, these naturally gluten-free cookies are just what you need on your Christmas table!

Looking for a healthy version of gingerbread men cookies?

Made with spelt flour, coconut sugar, maple syrup, and ground flax or chia seeds, these healthy gingerbread cookies are perfect as a festive treat or edible gift!

These buttery, grain-free Linzer cookies have a yummy fudgy chocolate filling that is to die for.

They are made with almond flour, coconut flour, and maple syrup as a sweetener.

The perfect cookie to bake this time of year!

These easy cookies are packed with almonds, dates, and cacao nibs.

They come together in just 20 minutes and are the perfect sweet treat to prepare if you don’t have time to warm up the oven!

Made with gingerbread cookie dough and filled with dried figs, these healthy cookies are the perfect treat for anyone with a sweet tooth!

I love the sweet and chewy filling,

Featuring the traditional combo of chocolate and peppermint, these delicious, fudgy cookies are the perfect healthy treats for Christmas!

Another batch of traditional cookies: these soft ginger molasses cookies are made with coconut flour, applesauce, almond butter, and a hint of lemon.

So good!

These snowball cookies will meal in your mouth! They are gluten-free and grain-free, and they are filled with crunchy walnuts.

You can spice them up a little by adding cardamom, cinnamon, and orange zest. I love to dunk them in hot chocolate (healthy, too, of course!).

So Christmasy!

You can’t say it’s Christmas time if you don’t have a baking sheet filled with sugar cookies in the oven!

And these healthier Christmas cookies, decorated with creamy cashew icing, are just what you need.

Calling all peanut butter lovers! It doesn’t get any simpler and healthier than this!

These peanut butter cookies are made with three wholesome ingredients, and you’ll need less than 20 minutes to bake them.

It’s no secret that I am a coconut lover. I love everything coconut, from the Bounty balls I shared above to my coconut bars, especially if chocolate is involved.

And these vegan macaroons are another recipe I make on repeat.

Chocolate chip cookies had to be on this list!

This version with wholesome chickpea flour makes the best cookies crispy on the outside and chewy on the inside!

They are incredibly delicious and both dairy and gluten-free.

These chocolate truffles are a bit like no-bake energy balls in disguise.

Made with Medjool dates and cocoa powder, they look and taste like the real deal, but they are much healthier!

Forget about dry cookies!

These simple, buttery almond shortbread cookies are made with no oil, gluten, or refined sugar.

But still, they are snappy and crispy, and they stay that way for days if you store them properly in an airtight container!

Try these if you are tired of soft gingerbread cookies and are looking for a more classic healthy oatmeal cookie recipe!

They are my favorite cookies to bake every day, and they are delicious for Christmas too.

Although they are called breakfast cookies, you can have them at any time of the day.

They are simple, naturally sweetened, packed with wholesome ingredients, and taste incredible.

These traditional German spice cookies remind me of ginger cookies, but they don’t include blackstrap molasses in the recipe.

Made with spelt flour, hazelnut meal, and coconut sugar, this healthier version of lebkuchen is simple and delicious.

These coconut balls taste just like Bounty bars, but they are a much healthier option!

You’ll need some desiccated coconut, coconut milk, maple syrup, vanilla extract, and dark chocolate to dip them in.

They are perfect for holiday parties, and your whole family will love them!

More chocolate chips?

Yes, please! These soft and chewy cookies are made in one bowl in just 30 minutes. Tahini gives them a natural chewy and soft texture and a nutty taste, making them irresistibly delicious!

Plus, it substitutes oil entirely, making these cookies the perfect healthy choice.

Has anyone said chocolate?

This chocolate bark recipe is easy to make, requires very little time, and looks divine!

Ok...It's not literally a cookie, but I love the idea of making a batch of it and giving it as an edible gift to chocolate-lover friends.